Chili-Cheese CornbreadBread
3 cups cornmeal 1. Combine all ingredients in a bowl. 2. Stir to blend ingredients. 3. Add cornmeal to mixture, stirring until moistened. 4. Pour batter into greased 13 x 9 x 2 inch pan. 5. Bake at 375°F. for 40 to 45 minutes or until golden brown. Yield: 20 to 40 servings. H-E-B Grocery Company
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