Muffins

For God so loved the world that he gave his one and only Son,that whoever believes in him shall not perish but have eternal live. John 3:16 (NIV)

1 1/4 cups all-purpose flour
1/2 cup sugar
1 tablespoon baking powder
1/4 teaspoon salt
2 cups Kellogg's® All-bran® Original Cereal
1 1/4 cups milk
1 egg
1/4 cup vegetable oil
Vegetable Cooking Spray

1. Stir together flour, sugar, baking powder, and salt. Set aside.

2. In large mixing bowl, combine Kellogg's® All-Bran® Original Cereal and milk. Let stand about 5 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion batter evenly into twelve 2 1/2-inch muffin pan cups coated with cooking spray.

3. Bake at 400°F. about 20 minutes or until lightly browned. Serve warm.

Yield: 12 muffins

For muffins with reduced calories, fat, and cholesterol: Use 2 tablespoons sugar, 2 tablespoons oil, replace milk with 1 1/4 cups skim milk and substitute 2 egg white for 1 egg.

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