Muffins

For God so loved the world that he gave his one and only Son,that whoever believes in him shall not perish but have eternal live. John 3:16 (NIV)

1 cup rolled oats
1 cup chopped DIAMOND Walnuts
2 tablespoons brown sugar
1 cup plus 2 tablespoons water
1 package (14 ounces) gingerbread mix

In small bowl, combine 2 tablespoons each of the oats and walnuts; add the brown sugar and set aside. In large bowl, combine remaining oats and water; mix to blend. Stir in the gingerbread mix and the remaining walnuts; mix just to blend. Spoon into twelve greased or paper-lined muffin tin cups, dividing equally. Sprinkle tops with walnut-sugar mixture. Bake at 400°F. just until springy to the touch, 15 to 20 minutes. Serve warm. Makes 12 muffins.

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